Scotch Bonnet Pepper is a favorite in Jamaican culture, rich with spicy flavor and peppery notes that will elevate any dish. This pepper is on the hotter side, far spicier than a jalapeno, but not quite hot enough to rival the likes of ghost chili or reaper peppers. Light up your meals with a pepper during preparation. Add the whole pepper for a more even spread of heat, or place a piece into your meal for a surprise mid-consumption.