Caribbean Bakery
Caribbean Bakery specializes in baked goods and pastries that reflect the unique and diverse culinary traditions of the Caribbean islands. This department offer a mix of sweet and savory treats, featuring tropical ingredients like coconut, cassava, rum, and spices. Caribbean bakery is a blend of culture, flavor, and history, serving both traditional and modern takes on beloved island recipes.
Caribbean bakeries focus on classic treats that locals and visitors alike cherish. These include:
- Rum Cake – A moist, rich cake soaked in rum, often served during holidays or celebrations.
- Black Cake – A fruitcake soaked in rum and wine, filled with dried fruits and spices, popular during Christmas.
- Jamaican Patties – Flaky pastries filled with spiced meat, chicken, or vegetables.
- Gizzada – Small pastry shells filled with sweet coconut filling, often enjoyed as a snack.
These baked goods have deep cultural roots, passed down through generations, with each island having its unique twist on the recipes.
Prix-Fixe Caribbean Food Boxes.
All the Products You Love, in One Box.
Prix-Fixe Caribbean Food Boxes.
All the Products You Love, in One Box.
Prix-Fixe Caribbean Food Boxes.
All the Products You Love, in One Box.
Prix-Fixe Caribbean Food Boxes.
All the Products You Love, in One Box.
Prix-Fixe Caribbean Food Boxes.
All the Products You Love, in One Box.
Prix-Fixe Caribbean Food Boxes.
All the Products You Love, in One Box.
Prix-Fixe Caribbean Food Boxes.
All the Products You Love, in One Box.
Prix-Fixe Caribbean Food Boxes.
All the Products You Love, in One Box.
Prix-Fixe Caribbean Food Boxes.
All the Products You Love, in One Box.
Prix-Fixe Caribbean Food Boxes.
All the Products You Love, in One Box.
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